APPETIZERS |
HOT APPLE SOUP, VANILLA ICECREAM |
2.900FT |
RAMEN |
4.570FT |
CHALI BEANS CREAM SOUP, SAUSAGE CHIPS |
3.300FT |
COLD ROASTED FOIE GRAS, FERMENTED VEGETABLES |
6.500FT |
GRILLED GOAT CHEESE, MESCLUN, BALSAMIC APPLE PUREE |
4.900FT |
BREADED SHRIMPS, AVOCADO, SWEET CHILI |
5.200FT |
MAIN COURSES |
CORDON BLEU, MASHED POTATO, GRILLED ROMAINE |
6.700FT |
SOUS VIDE PORK SHOULDER, BACON, BEAN-RAGOUT |
6.900FT |
RAVIOLI, RICOTTA, PORCINI |
7.200FT |
GRILLED DUCK BREAST (ROSÉ), MUSHROOM RISOTTO, BEETROOT SAUCE |
7.800FT |
GRILLED SALMON, THAI VEGETABLE RICE, BOK CHOY |
9.700FT |
GIANT SHRIMPS, MANGO CHUTNEY, GINGER, MASHED POTATO, BOK CHOY |
11.700FT |
MUSHROOM RISOTTO, PARMESAN CHIPS |
5.200FT |
STEAKS |
RIB-EYE (APPROX. 300GR) |
11.700FT |
BLACK ANGUS BEEF TENDERLOIN (APPROX. 225GR) |
14.900FT |
SIDES |
MASHED POTATOES |
2.500FT |
SEASONED SWEET POTATO |
2.500FT |
GRILLED VEGETABLES |
2.500FT |
SAUCES |
|
PEPPER |
1.200FT |
CHEDDAR |
1.200FT |
HOLLANDAISE |
1.200FT |
DESSERTS |
ICECREAM |
1.900FT |
CRÉME BRULÉE, BLUEBERRY |
2.900FT |
"ALL-FREE" |
3.300FT |
BAKED PANCAKE, COTTAGE CHEESE, STRAWBERRY |
3.100FT |
CHILI CHOCOLATE SOUFFLÉ, MANGO ICECREAM |
2.900FT |
CHEESE PLATE, FRUITS AND SEEDS |
3.800FT |